We Want YOU To Join Our Popeyes team!
Management Salary: $60,000-$70,000 PLUS BONUS!!
Average Quarterly Bonus of $4,000 in 2022!
Here we grow again! Gilligan Company is looking for talented and experienced General Managers to join our team!
As an “A” Operator with Popeyes for all of 2023, our success is due to our talented crew members and dedicated management team!
We are currently seeking results-driven leaders who have an entrepreneurial spirit and value outstanding customer service for our General Manager positions in Popeyes! Managers must have a high level of personal integrity and be able to drive results through continuous development of both their location and employees.
What’s in it for you? Health, Life, Vision, and Dental insurance, 401k eligibility at 90 days of employment; Paid Time Off Accrual; Work-Life Balance; Professional and Personal skill growth; and the ability to take your career to the next level: Come grow with us!
If you have a positive attitude, enjoy a fast-paced environment, and are looking for career advancement, then this is the company for you!
Responsibilities:
- Hire, train and develop your team to increase retention
- Execute daily restaurant operations at a high level
- Follow Brand and Company Standards
Requirements:
- Previous Management Experience
- Strong organizational skills with a desire to develop others
- Effective communication and interpersonal skills
- Must have the ability to work in a high volume, fast-paced environment
- Knowledge of both food & labor cost controls
- Excellent customer service
- Valid driver's license and vehicle
- Ability to work a flexible schedule including days, nights, weekends and holidays
APPLY NOW AT: www.teamgilligan.com
Brand: Popeye's Louisiana Kitchen
Hiring Immediately
People-First Culture
Job Type: Full-time
Pay: $60,000.00 - $70,000.00 per year
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Shift:
Education:
- High school or equivalent (Preferred)
Experience:
- Restaurant management: 3 years (Required)
License/Certification:
- Driver's License (Preferred)
Work Location: In person
#J-18808-Ljbffr
