Friday, March 17, 2023

Aspiring To Feed North America While Offering An Exceptional Guest Experience From Inspired Employees.

The Restaurant General Manager has the overall responsibility for directing the daily operations of a restaurant and ensuring compliance with company standards in all areas of operation. This position requires someone who will operate the restaurant as if it was theirs, while ensuring Company cost and labour targets are met at all times.

As part of our family we offer you:

Affordable Health and Dental Benefits after probationary period
Competitive compensation and advancement opportunities
RRSP available for salaried managers
Loyalty program
Bursary program
Employee Discounts
Refer a Friend Program
Development Incentive Program

Position Description:

Provide a top-notch guest experience
Prepare our world-famous chicken at the highest quality standards
Serve beverages, cook fresh and frozen products according to specifications
Maintain a safe and clean environment to ensure one hundred percent customer satisfaction
Cash handling, reconciling cash and daily paperwork
Manage financial controls, operations, people development, customer service, and compliance
Maintain and order inventory and supplies
Train and develop Team Members and Shift Managers to achieve operational excellence
Address in-store issues and communicate plans to the team
Ensure all staff are following health, safety, and security codes
Meet restaurant financial and strategic objectives, establish and monitor financial control, initiate corrective actions, and establish community relationships
Set the standard for your team in recruiting, selecting, hiring, training, and retaining effective team talent
Communicate effective job expectations, enforce policies and procedures, and review job contributions

Apply for this opportunity if you:

Have friendly, dependable qualities and a positive attitude
Enjoy working in a fast-paced team environment
Possess organizational skills with the ability to multitask
Enjoy working flexible shifts, including weekends and nights
Set high standards for yourself and the people you work with – you love keeping things clean, safe, and fun for the team and the customers
Are a natural leader who sincerely values customers and champions teamwork. You’re all about teaching new things and motivating the team to work together.
Want to learn how to run great restaurants from the best in the business
Have experience leading a team and motivating them to achieve a common goal
Are up for a challenge. You love the excitement of the restaurant business and know every day is different.

Ensuring that all of our team members recognize and believe in our Company Core Values -Heart Integrity-Drive- is key to our success. The successful candidate will demonstrate living by our core values with their ability to collaborate positively with their team to achieve company objectives, follow through on commitments, and recognize that how they get to the finish line does matter.

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