General Manager-DFAC $95,000 / year + bonus

Southern Foodservice Management is seeking a qualified General Manager for the dining units at the Fort Leavenworth Army Correctional Facility in Leavenworth, Kansas.

This position is directly responsible for the Federal Food Service Contract and is the primary point of contact for the Government. The General Manager will manage a staff of hourly and salaried employees.

Duties and Responsibilities:

Strong leadership skills
Write monthly government invoicing
Develop profit & loss statements
Conduct weekly management staff meetings
Conduct management staff training
Control costs in labor
Control costs in production of food
Control costs for fixed and non-fixed price expenses

Requirements (The ideal candidate will possess the following):

Culinary degree and/or hotel/restaurant management degree
No less than 5 years of management experience, highly familiar with Army Food Management Information Systems (AFMIS).
At least 3 years of specific management experience in managing cafeteria style or multi-entrée operations providing complete meal service (breakfast, lunch, and dinner).
Current (within the last 5 years) Food Protection Manager Certificate as defined in Tri Service Food Code (TB MED 530).
Full authority to act for the Contractor on all matters relating to this contract with overall responsibility for the site’s Quality Control (QC).
Primary point through which technical communications, prioritization of effort, team standardization, and technical direction flow between the Government and the Contractor.

Fort Leavenworth currently operates 2 dining facilities, 3 meals per day, 7 days per week.

Benefits: We offer a competitive salary, paid holidays, vacation, health benefits, and 401k as well as an annual bonus program.

Southern Foodservice Management is an Equal Employment Opportunity Employer.

Job Types: Full-time, Part-time

Experience:

Cafeteria style or multi-entree operations: 3 years (Required)
Management: 5 years (Required)
Culinary degree and/or hotel or restaurant: 5 years (Required)
Army Food Management Information Systems (AFMIS): 5 years (Required)

License/Certification:

ServSafe (Preferred)

Ability to Relocate:

Leavenworth, KS 66048: Relocate before starting work (Preferred)

Work Location: In person

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Southern Foodservice Management jobs

General Manager-DFAC $95,000/year