Unit Description
No need to go far to change the world – one resident at a time. Your nutritional know-how can help residents in your community live happier, healthier lives.
Sodexo is seeking a Clinical Nutrition Manager (Registered Dietitian) to join our dynamic team at Hollenbeck Palms in Los Angeles, CA. This vibrant, upscale CCRC (continuing care retirement community) offers Residents a rewarding, active lifestyle, as well as comprehensive healthcare services and accommodations, if needed.
The CNM will oversee the clinical nutrition programs of a 59-bed skilled nursing unit and will be involved in kitchen operations, managing a team of 10-12 dietary aides.
Reporting to our multi-service General Manager, the ideal candidate will:
- be a Registered Dietitian with clinical experience;
- serve in a leadership role for the Food and Nutrition Services system on campus;
- provide clinical oversight of the skilled nursing patients;
- oversee 10-12 dietary aides to manage operations of the skilled nursing kitchen;
- be responsible for managing and developing the clinical nutrition and wellness programs.
Is this opportunity right for you? We are looking for candidates who have:
- proven supervisory or management experience, preferred;
- strong verbal and written communication skills;
- good time management skills, be a self-starter and a team player;
- a track record of proactive interaction with the medical team, be an outstanding team player and have strong employee relation skills.
Learn more about Hollenbeck Palms.
Sodexo offers a full array of benefits that begin on your 1st Day! Benefits include paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
What We Offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
Qualifications & Requirements
Basic Education Requirement:
Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).
For those eligible for the registration exam prior to 1/1/24:
Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).
Credentials Requirement:
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities, the RD/RDN credential is required at the time of hire. Certification/licensure as required by state(s) of practice. In some states and/or facilities, state certification/licensure is required at the time of hire.
Basic Management Experience: 1 year
Basic Functional Experience: 2 years work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + registered dietitian.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
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