At NorthBay Healthcare, the Clinical Dietitian is responsible for and has the authority to deliver nutrition care according to the philosophy, policies, and goals/objectives of the Nutrition Department. The Dietitian assesses, plans, implements, and evaluates nutritional processes for individual patient care.
The Registered Dietitian makes determinations regarding the progress of the patient toward nutrition goals and utilizes a professional relationship with the patient and family to facilitate those goals. The Dietitian modifies and delivers care specific to the behaviors/needs of pediatric, adult, and geriatric patients within the scope of service of the Nutrition Department, including nutrition care of patients in Intensive Care, Stepdown, Medical, Surgical, and Emergency areas, as well as various outpatient areas within the system.
Minimum Requirements
- Education: B.S. degree in Nutrition or Dietetics. Completion of Commission on Dietetic Registration (CDR)-approved or accredited internship with emphasis on clinical nutrition.
- Licensure: Currently Registered Dietitian by the Commission on Dietetic Registration. (Registered Dietitian Eligible is also acceptable if the Commission on Dietetic Registration Exam is scheduled and RD status is obtained within 60 days of hire).
- Experience: At least one year of clinical experience in an acute care hospital or completion of a CDR-accredited internship with an emphasis on clinical nutrition.
- Skills: Applies the nutrition care process in providing care. Capable of working independently and applying time management effectively. Requires written, verbal, and electronic communication skills.
- Interpersonal Skills: Excellent communication and interpersonal skills in dealing with the public, co-workers, patients, and families. Ability to remain flexible and positive within a rapidly changing patient care environment. Must meet high customer service expectations and demonstrate the NorthBay Way with all staff, patients, visitors, physicians, volunteers, and contractors.
Compensation: Per Diem- $49.15 - $56.71 per hour (Based on years of experience)
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